Back in Bali we have booked transfer along to the inland town of Ubud. When we finally get there it’s after four in the afternoon instead of noon like we planned and the tour we booked has to be cancelled. The hostel Jourdan found for us is super nice though, I’d call it a hotel actually, and has a very cool temple-like backyard with an infinity pool and everything. Ubud itself also seems like a rather nice town, certainly bigger than I’d imagined when looking at the map. The sidewalks are terrible though, meandering up and down in sometimes inexplicable level changes.
It seems like every other citizen of Ubud is either running a taxi service or a massage parlor, according to our rather unscientific sampling. They generally only ask once though and can take no for an answer, so they aren’t that annoying. We end up eating at a rather upscale-looking place that has about twice the price level of Gili Air, but also twice the food (and drink-) quality.
Jourdan and Alex have a cooking class the next morning, so Jen and I are off by ourselves. We start by going to the nearby Monkey Forest. It’s a very pretty area in the middle of town with lots of vegetation, and of course, monkeys. There are tourists everywhere, feeding the monkeys bananas that you can buy at the entrance. Finally I too cave and get some, and sure enough, along come the monkeys. But there is one big, surly one that gets most of them on account of being rather scary looking and insistent. We do eventually find a smaller one and as instructed by the lady selling the bananas we hold them up high to get the monkey to climb up. Jen has one sitting on her shoulder happily eating as we snap a few pictures, I also get one and even if it’s very touristy, it’s quite fun.
We walk back and find ourselves in a rather deserted end of the park. There are plenty of monkeys here as well and we get some nice pictures, they’re even more climber happy than the others and several of them try to munch at the Docomodake mushroom plush toy I have on my bag. They are sorely disappointed though and another climbs on top of my head and start gnawing on my hat. Fortunately their teeth are much like human teeth and not sharp at all, it wouldn’t do to have them breaking skin and having to get rabies shots.
At this point we feel rather done with the monkeys and head back to city center. After wandering a good while we stop in at a Italian restaurant called Blackbeach, boasting to have an Italian owner. The pizza is actually decent, but their bruschetta with black olive tapenade is to die for! We end up staying there for most of the afternoon before we have to head back in order to catch our taxi to the airport. The cabbie has a terrible taste in music and it seems that if I put my mind to it I could make a breakthrough recording artist around here; the music is filled with cheesy synthesizers, uninspiring vocals and awesomely bad drum fills.